|Production Capacity:20-25 kgs/h||Place of Origin:Zhejiang, China|
|Certification:CE Certificate||Warranty:3 months|
|Color:Butter Yellow of vietnamese noodle making machine||Cover Material:ABS|
|Roller & Knife Material:Normal steel||Roller Width:180mm of vietnamese noodle making machine|
|Knife Width:3mm*9mm/2mm*6mm||Dough Thickness:1mm-4mm|
|Feature:Large output||Qty:1 pcs/ctn|
|After-sales Service Provided:No overseas service provided|
Dry noodle making machines is one kind of noodle processing machine, You can use the machine to make any size and any shape noodles, include sliced noodle, square noodle, dry noodle, wonton skins, vegetable noodles, round noodles, fresh noodle, dumpling wrappers and so on, only need to change the cutters. It constitute with the frame, rollers and motors etc. We have different model machines, from 40-50kg/h to 2000kg/h, the capacity is different. One machine has multiple function. It is widely used in western food shop, snack food factory, tea restaurant, Chinese restaurant, bakery shop, coffee shop etc.
1 .Noodles processing speed is fast
2. Simple operation,just need one person
3 .Suitable for producing fresh noodels and dry noodles
4.The parts which flour dough and machine are in contact are made of stainless steel or treated with special surface.
5 .Quality reliability
6.Operation video is provided
After sale services:
1. Oversea install and debug the equipment.
2. Train the first-line operator.
3. Provide the basic formula
4. Operation/ Service/ Maintenance Manual: Provided In English.
5. We will provide 1-2 engineer to the client's factory for the installation and teach totally in 10 days. The client need provide room, food, round-trip transportation, visa fee and a nominal $50 daily subsidy per person.
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