|Applicable Industries:Hotels, Food & Beverage Factory, Restaurant, Home Use, Retail, Food Shop, Food & Beverage Shops||Condition:New|
|Place of Origin:Zhejiang, China||Voltage:N/A|
|Warranty:1 Year||After-sales Service Provided:Video technical support|
|Roller Material:Electroplate process, Antirust process||Noodle width:2mm+4mm|
|Inner package:Colour box||Out package:Carton|
Introduction to industrial macaroni pasta making machine Line
This industrial pasta making machine/line/plant/industry pasta making machine/macaroni pasta making machine/pasta production line is produced by single-screw extruder through extruding cooking; the macaroni pasta can be different shapes like shell, spiral, square tube, circle tube, and so on. After drying, the maxaroni pasta needs frying to get expanded.
How to make noodles:
1. Add a little water to the flour and mix well
2. Dough pressure dry dough under pressure on the dough
3. Fold a few times and then squeeze out the smoother dough.
4.Good dough can make dumpling skin or suede
5. Install and fix the blade, open the switch, you can make noodles
6. Delicious noodles are done.
1. The flour is mixed with water through a flour mixer.
2. Place the mixed flour in the machine hopper.
3. The flour will be pressed into dough by rollers that rotate with each other.
(It is made of stainless steel, safe and reliable)
4. The dough is then placed in the middle of the fourth roller.
(The thickness of the noodles can be adjusted by the handwheel)
5. There is a cutter under the last set of rollers and the dough will be cut into noodles.
(unified product, fast production)
6. Finally, the hanging part is mainly used for dry noodles.
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