|Condition:New||Place of Origin:Shandong, China|
|Certification:CE ISO9001||Warranty:1 Year|
|After-sales Service Provided:Field installation, commissioning and training, Engineers available to service machinery overseas||Product name:Dayi food extruder machine textured soy protein production line|
|Raw material:Soybean Meal||Capacity:150-1200kg/h|
|Inverter:ABB. Siemens Etc||Advantage:Easy Operation|
High efficiency convenience soy protein flakes machinery is developed and manufactured on base of our experience combined with the advanced machines from foreign countries. The texture soy protein is like muscle and has the sense of mastication. Textured soybean protein is widely applied to many industries, such as can, seasoning, ham, meat, cooking, etc.
Features of protein-rich soy meat making machine
1) It can suit various raw materials, such as soya flour, defatted soya flour and so on.
2) You can get various size of soya protein, such as nugget , chips, ball , crumbs and so on.
3)We have the professional formula of soya protein.
4) The machines performance and products quality reach to the most advanced level in the world.
5) High efficiency, low consumption, easy to operate and maintain.
After sale services for Soy protein textured machinery
1. Oversea install and debug the equipment.
2. Train the first-line operator.
3. Provide the basic formula
4. Operation/ Service/ Maintenance Manual: Provided In English.
5. We will provide 1-2 engineer to the client's factory for the installation and teach totally in 10 days. The client need provide room, food, round trip transportation, visa and a nominal $40 daily subsidy per person.
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